Flavoured Yogurts

Limited Edition Flavoured Yogurts

Our flavoured yogurts are made by folding real freeze-dried fruit into traditionally cultured Bulgarian yogurt — pot-set slowly, gravity-strained, and lightly sweetened with allulose. No refined sugar, no artificial flavourings. Sourced from Fresh As, a New Zealand producer known for high-quality freeze-dried ingredients that retain full flavour without additives or preservatives. Available while stocks last.

Available flavours:

Blackcurrant — Bold and deeply aromatic, with an intense berry tartness that amplifies the cultured character of the yogurt. One of the more assertive flavours in the range.

Blueberry — Deep, rounded blueberry notes with a gentle natural sweetness, balanced by a clean cultured tang.

Kiwi — Bright and freshly tart, with the characteristic clean acidity of New Zealand green kiwi. Lively and refreshing.

Mango — Soft tropical sweetness with a smooth, fragrant finish. Naturally complementary to the gentle tang of cultured yogurt.

Passion Fruit Mango — Tropical and lively. Mango's mellow sweetness combined with passion fruit's bright acidity — a more complex, layered flavour than either alone.

Strawberry — Bright and gently sweet with a classic strawberry aroma, balanced by a clean cultured tang.

Ingredients
Pasteurised whole milk, freeze-dried fruit / berries, allulose, live yogurt cultures (Lactobacillus bulgaricus, Streptococcus thermophilus).

Nutrition Information (approximate, slight variation between flavours)

Sugars are naturally occurring from dairy and fruit. Sweetened with allulose — not counted as added sugar. Values are approximate and vary by flavour.

Storage
Keep refrigerated at 1–4°C at all times.

Shelf Life
Best before 2 weeks.