Artisanal Yogurt
Vanilla Bean Yogurt
Vanilla Bean Yogurt
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Vanilla Bean Yogurt
Traditional pot-set Bulgarian yogurt with real vanilla bean folded in. Thick, creamy, and gently aromatic — the vanilla rounds out the natural tang of the yogurt without masking it. Clean and comforting, without being cloying.
Lightly sweetened with allulose. No refined sugar, no artificial flavourings.
Good straight from the jar, with granola, or as a base for breakfast bowls and desserts.
Ingredients Pasteurised whole milk, vanilla bean, allulose, live yogurt cultures (Lactobacillus bulgaricus, Streptococcus thermophilus).
Nutrition Information (per 100g)
| Nutrient | Amount |
|---|---|
| Energy | ~85–100 kcal |
| Carbohydrates | ~5–7 g |
| — of which Sugars (natural) | ~3–4 g |
| Total Fat | ~5–6 g |
| — of which Saturated Fat | ~3.5–4.5 g |
| Protein | ~6.5–8.5 g |
| Calcium | ~220–250 mg |
Sugars are naturally occurring from dairy. Sweetened with allulose — not refined sugar.
Storage Keep refrigerated at 1–4°C at all times.
Shelf Life Best before 2 weeks.
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